Jackie Alpers is a contributing author & photographer for The Food Network, iVillage & Broadway+Thresher, and her work has been featured in Reader’s Digest, CNN & Good Morning America. Her clients include: NBC Universal, Random House, Simon & Schuster, Globe Piquot Press, Canyon Ranch, The White House, The Sci- Fi Channel, Knopf, U.S. News and World Report, American Airlines.
Jackie Alpers is an award-winning professional food photographer and author of Sprinkles!: Recipes and Ideas for Rainbowlicous Desserts, who writes, cooks, and styles recipes in her sun-lit studio and documents food & travel on location. Her popular food photography and recipe blog “Jackie’s Happy Plate”, showcases her culinary adventures as a Midwestern girl transplanted to the Sonoran Desert. She is especially interested in the emotional, psychological and spiritual relationship that people have with food and drink. Food lends itself to vast symbolism and interpretation and she loves the rituals surrounding it. She lives in Tucson, Arizona.
In 2010 she found herself ensconced in the world of the Angry Birds, becoming the personal photographer for the “Bad Piggies”, where she documented their recipes for the bestselling interactive iPad app, “The Bad Piggies Best Egg Recipes”.
• International Photography Awards (Lucie) • American Photography 23 & 24 • 6x6 Exhibition, Society of Photographers • Black and White Spider Awards • Addy Award, 2000-2007 • America 24/7 • London Photographic Award